Fudtekey Solutions - Turning Ideas into Winning Products

Fudtekey Solutions Private Limited Supported by Fudtekey Solutions - Turning Ideas into Winning Products Ashish Jogi is one of India’s leading contract R&D company for the food and nutrition industry, offering end to end services from concept to commercial manufacturing. Its one-of-its-kind food innovation centre in Bhumiworld Industrial Park, Bhiwandi, is equipped with multiple laboratories and pilot plants, providing the infrastructure, expertise and technical support needed to turn food ideas into commercially viable products. The journey began in 2014, when Ashish Jogi and his wife Aboli Jogi turned their shared passion for innovation into a business. Ashish came from the pharma industry, while Aboli brought around 15 years of experience in food innovation. During her maternity break, Aboli began freelance consultancy from their kitchen. As projects grew through industry referrals, the kitchen soon gave way to bedrooms, a rented space and eventually a commercial facility. The couple’s vision expanded as they travelled across the world and observed established contract R&D models in the Western world. They recognised an Over 10 to 11 years, Fudtekey has worked with more than 150 companies across India and 10 other countries and 30-plus categories. More than 500 products developed by the company are successfully running in the market, with its portfolio spanning established names and startups. Aboli Jogi scientists, and food industry expertise without the substantial investment required to build such infrastructure independently. The company provides the guidance and handholding needed to take an idea from concept development to commercial manufacturing. Three values remain central to its approach: problem-solving, continuous innovation, and integrity. Fudtekey takes on a brief only when it believes the problem can be solved within the required time and quality parameters. Confidentiality is equally important in an industry where recipes, formulations and technical know-how are closely guarded. Its emphasis on integrity has also contributed to a business that has grown largely through referrals. Innovation continues to drive its work. As consumer preferences evolve towards high protein, high fibre, zero opportunity to bring a similar approach to India, where food consultants often depended on external facilities for trials and product development. This could create challenges in testing, quality control, standardisation and scaling products for commercial production. Fudtekey Solutions was created to address this gap. Its innovation centre serves as a shared resource for startups and established businesses, offering sugar and low GI products, Fudtekey Solutions tracks global developments through international travel and industry conferences. Its innovation bank now comprises more than 3,000 tried and tested products at different stages of development. From a consultancy that began in a kitchen to a specialised food innovation centre, Fudtekey’s journey remains rooted in the same force that brought Ashish and Aboli together: a passion for innovation and the desire to keep turning new ideas into winning products. new destination for fun!